- 10ml Olive Oil
- 10ml Date Syrup or Maple Syrup
- 30ml Plant Based Milk
- 1tsp Apple Cider Vinegar
- 1tsp Vanilla
- 1tsp Banana
- 15g Buckwheat Flour
- 1tsp Bicarbonate of Soda
- 10g Chia Seeds
- Before we dive into the pancake magic, it's essential to get ready. First, wash your hands thoroughly, and don't forget to put on your apron. This not only keeps you clean but also makes you look like a real chef ready for action!
- In a bowl, gather all the wet ingredients. Mix them up, and make sure they become the best of friends! This is where the pancake adventure begins.
- In another bowl, mix the dry ingredients. Give them a good mix too. Each ingredient is like a puzzle piece waiting to create the perfect pancake.
- Now, it's time to bring all the ingredients together. Pour the wet ingredients into the dry ones, and mix them up until you get a smooth, pancake-making dough.
- With your pancake mix ready, it's time to fire up the stove. Put a little olive oil in your pan to make sure those pancakes don't get stuck. Then, pour the pancake batter onto the pan.
- Pancakes are like blank canvases, and you are the artists. Once they're done, let your creativity flow! Decorate them with your favorite fruits or any sauce you like. How about trying our special apple sauce?
- 200g apples
- 100ml water
- 1/4tsp cinnamon
- Peel and chop those apples. Then, gather all the ingredients in a pot.
- Cook them up in the pot until the apples turn soft and tender. The sprinkle of cinnamon adds a dash of magic to your apple sauce.
Now, you're all set to enjoy your homemade, delicious pancakes with your unique toppings. Bon appétit, little chefs, and remember to have fun in the kitchen!